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Food Network E
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Food Network E

TV channel dedicated to cookery and related topics.

United Kingdom

TV-guide - torsdag, 02-05-2024
00:00
Diners, Drive-Ins and Dives
Guy Fieri heads to Burlington, Vermont, to sample mac and cheese pancakes. Plus, in Ottawa, Canada, he tries an unusual spaghetti pizza dish.
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00:30
Diners, Drive-Ins and Dives
A taste of Philadelphia; funky malt house serving Buffalo wings; Polish twist on the cheesesteak; longtime tavern making mama's real deal Italian recipes; mother-daughter trio cookin' up authentic Indonesian specialities.
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01:00
Diners, Drive-Ins and Dives
This trip, Guy Fieri dives into dishes steeped in tasty tradition. In Seattle, a funky spot makes their name with scratch-made Russian piroshki. A tucked-away joint in Kona serves up a bite of culture with their authentic Hawaiian cuisine.
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01:30
Diners, Drive-Ins and Dives
Guy Fieri cruises the States to check out some far-East flavours. In Seattle, a funky chicken spot puts an Asian spin on poultry. Later, a family-run gem dishes out righteous Thai specialities on the big island of Hawaii.
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02:00
Restaurant: Impossible
Ship Inn in Exton, PA, is sinking under the owner Michael's overbearing management style and $895,000 of debt. Robert Irvine has to overcome Michael's resistance to change and repair his fractured relationships in order to right the Ship Inn.
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03:00
Valerie's Home Cooking
It's one of those nights where Valerie Bertinelli and her husband Tom's cravings are all over the map, so they decide to have it all! Valerie cooks up some of their favourite guilty pleasure dishes.
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03:30
Valerie's Home Cooking
Season two kid chefs Jane Haviland and Matthew Merril drop by for lunch and Valerie does not disappoint. She surprises them with chocolate cupcakes for dessert and the kids decorate them with treats sent by Duff Goldman.
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04:00
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
04:30
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05:00
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05:30
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06:00
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06:30
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
07:00
Trisha's Southern Kitchen
Raisin bread in a can; crockpot chocolate candy and peanut brittle.
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07:30
Trisha's Southern Kitchen
Candied apples; chicken tortilla soup; pumpkin roll.
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08:00
The Pioneer Woman
Ree works on great new ideas for cooking low carb! She prepares grilled pork tenderloin with baby bok choy, cauliflower pizza crust and spicy pizza sauce, roasted shrimp with cherry tomatoes and roasted lemon-chili broccoli.
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08:30
The Pioneer Woman
It's Ree Drummond's birthday and she's celebrating by making over some of her all-time favourite recipes and road-testing them for social media. She starts with mini turkey meatloaves, a thoroughly modern take on a comfort food classic.
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09:00
Jamie Cooks Italy
Jamie Oliver is in Rome, tracking down the fast, fresh and easy recipes the natives of the buzzing Italian capital city cook every day. He learns how to make tasty minty pea tortiglioni, and gnocchi with roasted tomato sauce and rocket pesto.
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09:30
Jamie Cooks Italy
It is mid-winter and Jamie Oliver is high up in the snow-capped Italian Alps cooking some great comfort food, including dumplings, mind-blowing macaroni cheese, and a classic red wine and sausage risotto.
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10:00
James Martin's American Adventure
James Martin hits the East Coast with a visit to the historic city of Boston. Starting with a shopping spree in the public market ahead of cooking with local ingredients. He also visits an innovative restaurant where cocktails are often inhaled.
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11:00
Marcus Wareing's Tales from a Kitchen Garden
Marcus Wareing embraces a slower pace of life down at his Sussex smallholding. Setting out to expand the range of produce and bring in new livestock, his first addition is some new pigs.
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11:30
Jamie's 15 Minute Meals
Jamie prepares two delicious, nutritious, fast family friendly meals back-to-back with chilli con carne meatballs, plus sticky kicking chicken, watermelon radish salad and crunchy noodles.
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12:00
John Torode's Asia
John moves on to Hong Kong's modern cuisine with an introduction to cha chaan teng - a clash of cultures on a plate - and a new take on crispy pork.
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12:30
John Torode's Asia
John Torode hunts down great food in the world's most densely populated region, Macau, including one of the spiciest dishes he's ever tasted.
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13:00
The Great British Bake Off
This time the judges set challenges inspired by the roaring twenties, including a slapstick Signature and a tiered Showstopper offering a twist on their favourite tipple.
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14:30
The Great British Bake Off
The cake layers stack up in an elegant and challenging bake for dessert week. There's also a spherical celebration cake and a technical where success lies in precise decoration.
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16:00
Hairy Bikers' Meals on Wheels
Dave and Si revisit the Slaithwaite ladies in West Yorkshire, as well as Elmbridge. Is their hard work paying off?
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17:00
The Pioneer Woman
Ree works on great new ideas for cooking low carb! She prepares grilled pork tenderloin with baby bok choy, cauliflower pizza crust and spicy pizza sauce, roasted shrimp with cherry tomatoes and roasted lemon-chili broccoli.
 en
17:30
The Pioneer Woman
It's Ree Drummond's birthday and she's celebrating by making over some of her all-time favourite recipes and road-testing them for social media. She starts with mini turkey meatloaves, a thoroughly modern take on a comfort food classic.
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18:00
Delicious Miss Brown
Kardea Brown makes a fancy light lunch for her friend Nancy Fuller. The menu includes an assortment of Southern Tea Sandwiches, a Lowcountry Charcuterie Board featuring Buffalo Blue Pimiento Cheese and Key Lime Pie Tartlets.
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18:30
Delicious Miss Brown
Kardea Brown invites her brothers and their kids over for the big game. The tailgating menu includes Surf and Turf Cheesesteaks, grilled Bratwursts with Caramelized Onions on Pretzel Buns and a Grilled S'mores Skillet for dessert.
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19:00
James Martin's American Adventure
James Martin hits the East Coast with a visit to the historic city of Boston. Starting with a shopping spree in the public market ahead of cooking with local ingredients. He also visits an innovative restaurant where cocktails are often inhaled.
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20:00
Bake Off: The Professionals
Six new teams make tarte chiboust vallée d'Auge and rice puddings, before reinventing the Key lime pie, complete with breathtaking towering edible sculptures, for their showpiece.
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21:00
John Torode's Asia
John moves on to Hong Kong's modern cuisine with an introduction to cha chaan teng - a clash of cultures on a plate - and a new take on crispy pork.
 en
21:30
John Torode's Asia
John Torode hunts down great food in the world's most densely populated region, Macau, including one of the spiciest dishes he's ever tasted.
 en
22:00
Gok Wan's Easy Asian
Gok has three dishes perfect for showing off. On the menu are a king prawn dish covered in spice, and a beef pie in which Asian flavours meet the best of British.
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22:30
Gok Wan's Easy Asian
Gok cooks three recipes perfect for being home alone. He serves up a noodle soup that can be whipped up in minutes, and a Canton stir fry with a surprising ingredient.
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23:00
Adam Richman Eats Britain
Adam tries cheddar in Cheddar. He continues his rural discoveries with a cheesy celeriac bake with leeks that he harvests himself and farm-fresh chocolate milk.
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23:30
Secret Eats With Adam Richman
Adam Richman looks for hidden eats in Ilulissat and Oqaatsut, Greenland, including off-menu reindeer schnitzel, fried rice that combines Thai and Greenlandic flavours and an off-the-grid restaurant he must pass icebergs to find.
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TV-guide - fredag, 03-05-2024
00:00
Diners, Drive-Ins and Dives
Guy Fieri is checking out some chicken and diving into some pie on this trip. In Portland, Ore., a Southern transplant is servin' up a chicken sandwich and hush puppies, and three sisters in Oklahoma City are puttin' their own funky spin on pizza.
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00:30
Diners, Drive-Ins and Dives
Guy Fieri is trying Scandinavian, Persian and Asian wings; vintage food truck in Portland, Ore. with Norwegian wraps; Iranian cuisine in Sunrise, Fla.; wild wings in Oklahoma City.
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01:00
Diners, Drive-Ins and Dives
Guy Fieri hits the road for an off-the-chain culinary journey. On the big island, a Filipino-Hawaiian mash-up is famous for leaving diners speechless. In Chicago, a Spanish-style spot serves seafood that might just surprise you.
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01:30
Diners, Drive-Ins and Dives
Guy digs into pork and pasta on this trip. In Chicago, he goes to a real-deal Italian spot with righteous ravioli and dynamite deep dish.
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02:00
Restaurant: Impossible
The married owners of On The Bayou in Milwaukee can't stop fighting, and it's destroying their restaurant and relationship, leaving them with debt and resentment. Robert Irvine must help them redefine their roles and rekindle their relationship.
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03:00
Valerie's Home Cooking
Valerie's good friend, chef Alex Guarnaschelli, stops by to visit from New York, so Valerie brings the experience of Little Italy home by preparing some of her favourite classic Italian dishes.
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03:30
Valerie's Home Cooking
With summer ending and shorter days ahead, Valerie Bertinelli throws one last backyard soiree with her friends and family. She prepares an all-grilled menu with salmon burgers, avocado and grilled corn salad with goddess dressing and more.
 en
04:00
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
04:30
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05:00
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05:30
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06:00
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06:30
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
07:00
Trisha's Southern Kitchen
Roast beef with gravy; Tom Cruise green beans; spoon rolls; cocoa cake.
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07:30
Trisha's Southern Kitchen
Catfish; cornmeal hushpuppies; home-style french fries; fourth of July coleslaw; peach cobbler.
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08:00
The Pioneer Woman
It's dinner for two with Ree and her husband, Ladd, who's turning into a cowboy cook in the kitchen! They whip up fried shrimp with cocktail sauce, spicy curly fries, grilled corn casserole and Mexican chocolate sundaes.
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08:30
The Pioneer Woman
It's mash-up mania on the ranch, and Ree proves two is better than one! She merges Italian and Mexican in chicken enchilasagne, then creates courgette bread waffles, potato chip and chocolate chip cookies, and a cheeseburger salad.
 en
09:00
Jamie's 15 Minute Meals
Jamie prepares two delicious, nutritious, fast family friendly meals back-to-back with chilli con carne meatballs, plus sticky kicking chicken, watermelon radish salad and crunchy noodles.
 en
09:30
Jamie's 15 Minute Meals
On the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, best noodle salad and ginger dressing.
 en
10:00
James Martin's American Adventure
James is in Salem on the East Coast of the USA. This town was made famous by the witch trials of 1692, and things get spooky as James is visiting on the approach to Hallo'ween! We hear from Salem's official witch Laurie Cabot.
 en
11:00
Gok Wan's Easy Asian
Gok has three dishes perfect for showing off. On the menu are a king prawn dish covered in spice, and a beef pie in which Asian flavours meet the best of British.
 en
11:30
Gok Wan's Easy Asian
Gok cooks three recipes perfect for being home alone. He serves up a noodle soup that can be whipped up in minutes, and a Canton stir fry with a surprising ingredient.
 en
12:00
John Torode's Asia
With its colonial history and wealth, Macau is the ideal place for John Torode to explore fusion cookery.
 en
12:30
John Torode's Asia
John returns to Thailand, the home of his favourite Asian cuisine. He explores the markets, helps prepare alms, and shares his take on a classic Thai curry.
 en
13:00
The Great British Bake Off
It's Festival Week, and the bakers go global with a signature bake drawing inspiration from celebrations from around the world. There's a deep fried Italian technical and a spectacular Indonesian celebration cake for the showstopper.
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14:30
The Great British Bake Off
The remaining bakers have their knowledge of pastry tested in the eighth week, with a savoury take on a French classic, a multi-layered Moroccan technical, and a towering showstopper that requires not only pastry skills, but engineering too.
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16:00
Hairy Bikers' Meals on Wheels: Back on the Road
The Hairy Bikers are back on the road, revisiting Britain's meals on wheels service. They catch-up with long-standing volunteer Grace and are helped in their deliveries by HRH the Duchess of Cornwall, an eager supporter of the scheme.
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17:00
The Pioneer Woman
It's dinner for two with Ree and her husband, Ladd, who's turning into a cowboy cook in the kitchen! They whip up fried shrimp with cocktail sauce, spicy curly fries, grilled corn casserole and Mexican chocolate sundaes.
 en
17:30
The Pioneer Woman
It's mash-up mania on the ranch, and Ree proves two is better than one! She merges Italian and Mexican in chicken enchilasagne, then creates courgette bread waffles, potato chip and chocolate chip cookies, and a cheeseburger salad.
 en
18:00
Delicious Miss Brown
Kardea Brown invites her best girlfriends over to enjoy a chocolate-inspired dinner, starting with Chipotle Cocoa Rubbed Salmon; Super Decadent Mac and Cheese in a cream garlic sauce and Cherry Jam Devil's Food Cake for dessert.
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18:30
Delicious Miss Brown
Kardea Brown makes some comfort classics for her friends, including Maple BBQ Chicken and Sweet Potato Waffles with Fried Green Tomatoes. For dessert, she bakes Espresso Brownies with a Mocha Ganache that will keep the party warm and cosy.
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19:00
James Martin's American Adventure
James is in Salem on the East Coast of the USA. This town was made famous by the witch trials of 1692, and things get spooky as James is visiting on the approach to Hallo'ween! We hear from Salem's official witch Laurie Cabot.
 en
20:00
Bake Off: The Professionals
The five remaining teams in this heat make layered vegetable cake slices and tomato shaped desserts, before creating an allotment-themed pièce montée made from 160 choux buns.
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21:00
John Torode's Asia
With its colonial history and wealth, Macau is the ideal place for John Torode to explore fusion cookery.
 en
21:30
John Torode's Asia
John returns to Thailand, the home of his favourite Asian cuisine. He explores the markets, helps prepare alms, and shares his take on a classic Thai curry.
 en
22:00
John Torode's Ireland
John visits the Burren where he learns the art of making pork confit. Plus, he makes chocolate at a remote factory and cooks lobster by the Flaggy Shore.
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