Food Network
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Food Network

ТВ водич - недеља, 26.05.2024.
00:10
Chef Bootcamp
Chef Cliff Crooks sends struggling chefs from restaurants across America on a gruelling boot camp to prove they deserve to keep running their kitchens.
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00:55
Farmhouse Rules
Nancy's aunt Jean is visiting, so she is cooking her favourite dishes. On the menu: fish and chips with a tangy tartar sauce and a super simple succotash.
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01:17
Farmhouse Rules
Nancy is at the country club, David plays in a tournament and she is catering. She prepares rib sandwiches with horseradish sauce and sweet potato fries.
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01:40
The Kitchen
Five food experts present fun facts and delicious recipes. From simple dinner ideas to the latest food trends, the hosts cover all things fun in food.
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02:25
The Pioneer Woman
Ree makes dishes perfect for freezing for a friend who just had a baby. She cooks pasta casserole, white bean and sausage soup and peanut butter cup bites.
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02:47
The Pioneer Woman
Ree makes lunch for her husband, Ladd, and his dad. She starts with her father-in-law's favourite shrimp brochettes and then the ultimate quesadillas.
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03:10
The Pioneer Woman
Ree Drummond prepares canapes and cocktails for a painting class. On the menu is mini Hawaiian chicken skewers, courgette caprese sliders and lots more!
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03:32
The Pioneer Woman
Ree Drummond shares kid-approved recipes that are quick and easy to make. They include waffle fry sliders and parmesan fish sticks.
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03:55
The Pioneer Woman
Ree Drummond makes quick and easy one-pan meals. Dishes include sheet pan curried chicken and crunchy turkey taco lettuce wraps.
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04:17
The Pioneer Woman
Ree Drummond puts together a tasty ranch-style cookout. Dishes include Caribbean burgers with mango slaw for a taste of the islands in Oklahoma!
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04:40
The Pioneer Woman
Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club.
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05:02
The Pioneer Woman
Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns.
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05:25
The Pioneer Woman
Ree Drummond makes four meals with just five ingredients. For breakfast she makes a Mexican classic of chilaquiles and a fabulously fast steak for lunch.
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05:47
The Pioneer Woman
Ree Drummond dishes up great ideas for quick and easy game-day meals. She knocks up a five-cheese pepperoni pizza and then a tasty millionaire shortbread.
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06:10
Farmhouse Rules
Nancy's aunt Jean is visiting, so she is cooking her favourite dishes. On the menu: fish and chips with a tangy tartar sauce and a super simple succotash.
 en
06:35
Farmhouse Rules
Nancy is at the country club, David plays in a tournament and she is catering. She prepares rib sandwiches with horseradish sauce and sweet potato fries.
 en
07:00
The Kitchen
Five food experts present fun facts and delicious recipes. From simple dinner ideas to the latest food trends, the hosts cover all things fun in food.
 en
07:45
Jenny and Reza's Fabulous Food Academy
Jenny Morris and Reza Mahammad are opening the doors to their Food Academy. They will be teaching six "would be" chefs to create a delicious fest.
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08:10
Restaurant: Impossible
In Madison, FL, Robert Irvine helps a diner owner's son find the self-confidence and vision to take over the family business. Can he make him prove he's ready?
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08:55
Restaurant: Impossible
Robert Irvine visits family-run Amistad Grill in Florida. Owner Omar has trust issues that cause him to constantly scold his wife and daughter.
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09:40
Restaurant: Impossible
Robert Irvine visits Forks and Flavors in Kennesaw, GA, where the chef struggles to run his kitchen under the shadow of his husband's big personality.
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10:25
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
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10:47
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
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11:10
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
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11:32
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
 en
11:55
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
 en
12:17
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
 en
12:40
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
 en
13:02
Brunch @ Bobby's
Chef Bobby Flay shows how to cook the perfect brunch for any occasion. From sweet to savoury Bobby turns making brunch into a delicious passion.
 en
13:25
Chef Bootcamp
Chef Cliff Crooks sends struggling chefs from restaurants across America on a gruelling boot camp to prove they deserve to keep running their kitchens.
 en
14:10
Iron Chef Showdown
In the first-round formidable chefs compete to impress Alton Brown. Then, in round two the winner battles it out with a legendary iron chef.
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14:55
The Great Food Truck Race
The highest grossing teams so far feed service members in Florida. They also get a shot at immunity by cooking and selling red snapper for the highest profit.
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15:40
The Great Food Truck Race
The remaining five teams are in Tuscaloosa to battle for valuable mentoring time with pastry chef Jan Moon. The winners must sell the most pecan desserts.
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16:30
The Great Food Truck Race
The four remaining teams are challenged to make their version of Nashville's hot chicken - without the chicken. Plus, they must create their own self-promotion.
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17:15
The Great Food Truck Race
The remaining teams visit a peach farm and must make a savoury dish with peaches. The winners get to shut the other two trucks for an hour during the sell.
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18:00
Dinner: Impossible
Robert Irvine ventures to the forests of Mackinaw City, Michigan, to create a Paul Bunyan-sized dinner for 50 lumberjacks and a dish for timber show guests.
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18:55
The Globe
After rounds in Mumbai, India, and Lima, Peru, the chefs' final challenge is to make a two-course meal with the regional ingredients of Paris.
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19:40
Chopped Sweets
Four competing pastry chefs must turn adult drinks into pastry perfection. A special beer and a frozen treat are part of the puzzle in round one.
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20:25
Best Bite In Town
Guy Fieri sends Noah Cappe, Tiffani Faison and Jet Tila to hit the restaurant scene in Davis, California, where they find bicycle-friendly eateries and high-end sushi joints.
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21:10
The Pioneer Woman
Ree Drummond makes an edible thank you package featuring grape lemonade, old-fashioned chicken stew and a sweet lemon and raspberry cream cake.
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21:33
The Pioneer Woman
Ree uses chicken in four inspired dishes. Her recipes include buffalo chicken burgers, Tex-Mex pulled chicken and balsamic chicken - a great solo supper.
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21:55
Giada at Home
Giada brings old Hollywood glamour to dishes from two famous restaurants. She recreates veal saltimbocca, smoky meaty chilli and orange sticky buns.
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22:17
Giada at Home
Giada uses creativity and leftovers to make comforting midnight snacks. They include pretzel crusted chicken fingers and a chocolate cherry ice cream float.
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22:40
Dinner: Impossible
Robert Irvine ventures to the forests of Mackinaw City, Michigan, to create a Paul Bunyan-sized dinner for 50 lumberjacks and a dish for timber show guests.
 en
23:25
The Globe
After rounds in Mumbai, India, and Lima, Peru, the chefs' final challenge is to make a two-course meal with the regional ingredients of Paris.
 en

ТВ водич - понедељак, 27.05.2024.
00:10
Iron Chef Showdown
In the first-round formidable chefs compete to impress Alton Brown. Then, in round two the winner battles it out with a legendary iron chef.
 en
00:55
Farmhouse Rules
Nancy's daughter is in town to visit a local school. Nancy invites kids from the school over for dinner and she makes pasta primavera and a homegrown vegetable salad.
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01:17
Farmhouse Rules
Nancy invites her friends over to begin a community quilt. She whips up classic rosemary lamb chops, baked potatoes, garlic broccoli and a tasty shortbread.
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01:40
The Kitchen
Five food experts present fun facts and delicious recipes. From simple dinner ideas to the latest food trends, the hosts cover all things fun in food.
 en
02:25
Cake Hunters
A Dallas motorcycle icon hunts for a cool cake for his shop's 20th anniversary.
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02:47
Cake Hunters
A couple goes on a delicious journey to find the perfect cake for their "rustic meets glam" wedding.
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03:10
Cake Hunters
Southfork Ranch, known from the TV show "Dallas", is planning its biggest event of the year, and the cake must be delicious and Texas-sized.
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03:32
Cake Hunters
A couple debates a winter-themed cake and an engineering-inspired cake weeks before their wedding.
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03:55
Cake Hunters
A 12-year-old boy's quest for the perfect Bar Mitzvah cake leads him to three of Miami's hottest cake designers.
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04:17
Cake Hunters
A couple debates red velvet vs. peanut butter while finding an over-the-top cake to match their personalities for their wine cellar wedding.
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04:40
Cake Hunters
A couple clashes between classic and playful while finding the perfect wedding cake in New York City.
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05:02
Cake Hunters
Three of New York's top bakers battle it out to see who will have the chance to make a 27th birthday cake for quadruplets.
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05:25
Trisha's Southern Kitchen
Trisha puts her own twist on some classic Southern dishes. She is joined by her sister to make devilled eggs with sour cream and a banana pudding cake.
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05:47
Trisha's Southern Kitchen
Trisha draws inspiration from her mother to prepare a delicious boxed lunch for Garth. She makes a turkey meatloaf sandwich and pineapple sweet tea.
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06:10
Farmhouse Rules
Nancy's daughter is in town to visit a local school. Nancy invites kids from the school over for dinner and she makes pasta primavera and a homegrown vegetable salad.
 en
06:35
Farmhouse Rules
Nancy invites her friends over to begin a community quilt. She whips up classic rosemary lamb chops, baked potatoes, garlic broccoli and a tasty shortbread.
 en
07:00
The Kitchen
Five food experts present fun facts and delicious recipes. From simple dinner ideas to the latest food trends, the hosts cover all things fun in food.
 en
07:45
Jenny and Reza's Fabulous Food Academy
Jenny Morris and Reza Mahammad are opening the doors to their Food Academy. They will be teaching six "would be" chefs to create a delicious fest.
 en
08:10
Buddy vs. Duff
Famous bakers Buddy Valastro and Duff Goldman go head-to-head. They set the rules and pick a judge for the competition before heading into the first challenge.
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08:55
Trisha's Southern Kitchen
Trisha and her nephew cook up a classic lunch. On the menu are green salad with French dressing, sloppy joes and Mama's home cooked fries.
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09:17
Trisha's Southern Kitchen
Trisha cooks up some tasty treats for her nephew and two of his college friends. She makes a pasta salad and chewy chocolate chip cookies.
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09:40
Triple D Nation
Guy Fieri checks out a Florida sandwich shop with a taste of Peru and a pierogi palace in Philadelphia. And a North Dakota pizza joint serves up meatballs.
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10:02
Triple D Nation
Vanilla Ice takes Guy to his favourite Ecuadorian joint in West Palm Beach, Florida. Plus, Guy is in Minnesota to try scratch-made pasta and poutine.
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10:25
Guy's Grocery Games
Grandmas and grandpas take over the store and compete in challenges! First, they make their grandkids' favourite dish using ten items or less.
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11:10
Chopped
Four up-and-coming chefs compete before a panel of experts. The chefs must take a basket of mystery ingredients and turn it into an extraordinary meal.
 en
11:55
The Pioneer Woman
Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club.
 en
12:17
The Pioneer Woman
Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns.
 en
12:40
Baker's Dozen
The bakers decorate eye-popping cakes with colour, texture, and dimension. Guest judge Lauren Ko tasks the finalists to make geometric pies or tarts.
 en
13:25
Dinner: Impossible
Robert Irvine ventures to the forests of Mackinaw City, Michigan, to create a Paul Bunyan-sized dinner for 50 lumberjacks and a dish for timber show guests.
 en
14:10
The Globe
After rounds in Mumbai, India, and Lima, Peru, the chefs' final challenge is to make a two-course meal with the regional ingredients of Paris.
 en
14:55
Cake Masters
Duff Goldman and his team create a panoramic cityscape of Tinseltown for a billion-dollar bash. As the bakers rush to deliver the cake, an El Nino hits!
 en
15:40
Girl Meets Farm: Quarantine Edition
It's Pizza Friday on the farm! Molly makes two pizzas with one dough recipe: sausage & kale and squash & ricotta. And, there's a chocolate chip cookie cake for dessert.
 en
16:02
Girl Meets Farm: Quarantine Edition
Molly Yeh uses pantry ingredients in a budget lunch. She makes harissa-braised chickpeas with feta, yogurt marinated chicken skewers and peanut butter rice squares.
 en
16:25
Bizarre Foods: Delicious Destinations
From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.
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16:47
Bizarre Foods: Delicious Destinations
From Brussels' delicious Belgian chocolate to Naples' famous pizza, Chef Andrew Zimmern explores the delectable and iconic foods that define a location.
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17:10
Chopped Junior
Neatness is always important in plating. But with sloppy joes as a mandatory ingredient in the first round, the judges must excuse some sloppiness.
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18:00
Beat Bobby Flay
Oscar-nominated actress Gabourey Sidibe bonds with fellow cat fancier Damaris Phillips as they try to claw their way to victory against Bobby Flay.
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18:30
Outchef'd
Eddie Jackson surprises theatre teacher and home cook Derek with a once-in-a-lifetime opportunity to go up against famous chef and restaurateur Antonia Lofaso.
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18:55
Bobby Flay's Barbecue Addiction
Quintessential grill master, Bobby Flay, pulls out all the stops and showcases his expert grilling techniques in surprising new ways.
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19:18
Bobby Flay's Barbecue Addiction
Quintessential grill master, Bobby Flay, pulls out all the stops and showcases his expert grilling techniques in surprising new ways.
 en
19:40
Guy's Grocery Games
Grandmas and grandpas take over the store and compete in challenges! First, they make their grandkids' favourite dish using ten items or less.
 en
20:25
Chopped
Four up-and-coming chefs compete before a panel of experts. The chefs must take a basket of mystery ingredients and turn it into an extraordinary meal.
 en
21:10
The Pioneer Woman
Ree Drummond whips up four quick and easy chicken dinners. Her creations include peanut chicken pasta and chicken nugget bacon ranch club.
 en
21:32
The Pioneer Woman
Ree Drummond decides it's time for out with the old and in with the new. She makes a flank steak and mouth-watering three-cheese waffle hash browns.
 en
21:55
Baker's Dozen
The bakers decorate eye-popping cakes with colour, texture, and dimension. Guest judge Lauren Ko tasks the finalists to make geometric pies or tarts.
 en
22:40
Cake Masters
Duff Goldman and his team create a panoramic cityscape of Tinseltown for a billion-dollar bash. As the bakers rush to deliver the cake, an El Nino hits!
 en
23:25
Girl Meets Farm: Quarantine Edition
It's Pizza Friday on the farm! Molly makes two pizzas with one dough recipe: sausage & kale and squash & ricotta. And, there's a chocolate chip cookie cake for dessert.
 en
23:47
Girl Meets Farm: Quarantine Edition
Molly Yeh uses pantry ingredients in a budget lunch. She makes harissa-braised chickpeas with feta, yogurt marinated chicken skewers and peanut butter rice squares.
 en

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