il-Ħamis, 04:25 EEST 
Bizarre Foods (Bizarre Foods: Delicious Destinations), USA, 2011
Bizarre Foods: Delicious Destinations
series, food, travel, cooking
Andrew Zimmern travels to the colourful Moroccan city of Fez. On the trip, he tucks into local treats like tagine-cooked meats, pastille and brouchettes.