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Fun Box Ultra UHD
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Fun Box Ultra UHD

A new state-of-the-art TV channel featuring breathtaking visual content which delivers the ultimate Ultra HD experience.

United Kingdom

ТВ Справочник - сряда, 15.05.2024
0:00
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
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0:30
The Global Barber
Cedric visits Old School Barbers in Luxembourg where he joins the team for the day, helping with cuts and shaves for customers.
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0:55
Drone Wars
The teams design a drone to find a person lost in the forest, but the person lost in the forest happens to be a member of their team. They are timed on successfully escaping the woods.
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1:50
Going Beyond
Meeting a tribe who decorate themselves with iron, observing the manufacturing process of a rare type of ceramics, and heading to the famous island of Koh Phangan for a full moon party.
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2:45
Warriors For Wildlife
Following a group of international recruits as they tackle one of the toughest training courses on the planet while trying to become the next generation of anti-poaching rangers, and save endangered species from extinction.
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3:40
Dream Journey
Follow an adventurous traveller as they navigate their way through Scotland, Poland, France, Mexico, Belize and back. Watch as they seriously push their bravery boundaries to do a whole lot of things they have never tried before.
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4:25
Drone Wars
Some of the world's best drone builders and pilots design and create the ultimate flying machines. Their first challenge is designing a drone that guides them through a giant maze.
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5:15
The Red List
Explores conservation efforts aiming to help save the African elephant. The demand for ivory, especially in China, has seen poaching heavily deplete the number of African elephants left in the wild.
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6:00
The Global Barber
The Global Barber spends the day with Lebanese immigrant barber, Tony Khoury. The boys cut some hair, and then Tony show Cedric where to get the best Lebanese food in Cambridge.
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6:25
How It's Made
The Mayones company based in Gdansk has been producing exceptional electric guitars since 1982. Mayones is a small family business where instruments are manufactured by hand, with great attention paid to both detail and quality.
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6:50
Visiting
Explores Australia's human and natural wonders. As far back as 50,000 years ago, people thrived in Australia. With its own unique ecosystems, Australia features the world's largest coral reef, vast deserts, and a diverse array of wildlife.
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7:40
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
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8:15
Visiting
Explores the mysteries of the world's most active volcanoes. Through analysis from a range of experts, considers the geological cause of volcanism as well as the human experience of it.
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9:00
Road Less Traveled
Jonathan heads straight for the Burmese border to meet the fabled Karen people.
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9:55
Road Less Traveled
Jonathan mounts his trusty Russian Minsk motorcycle and rides from Da Nang to Hue. His goal? Whatever comes his way.
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10:50
Volcano Adventure
Volcanologists aim to interpret a fantasia of volcanoes in collaboration with explorers. No other scholar's task is more dangerous than theirs as it is impossible to predict when a volcano will erupt.
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11:45
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
 en
12:15
Blue World
Jonathan explores caves beneath the jungle in the Yucatan, investigates venomous fish around the world, and swims with the Greenland shark in the St. Lawrence.
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12:40
Blue World
Following the adventures of Jonathan Bird as he attempts to unlock mysteries about the underwater world and the creatures who live there. This time, he visits the south of Australia and Florida.
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13:05
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
 en
13:55
At Home With Didiayer
Didiayer goes back in time to an era of proud warriors and ancient traditions with Tamaki Maori Village, the most award-winning cultural attraction in New Zealand. Then she steps through Hell's Gate and experiences a unique geothermal occurrence.
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14:15
The Global Barber
The Global Barber visits Burlington, Ontario to hang-out with John Romano, Founder of Nickel Brook Brewery and Jerry Filice of Village Cigar Co and Barbershop. The guys all taste some unique, craft beers at Nickel Brook Brewing Co.
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14:45
Confucius Was a Foodie
celebrity Chef Christine Cushing eats, cooks and explores her way through traditional Chinese cuisines as they are found in North America.
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15:30
Giant Aircraft: Manufacturing an Airbus 350
Assembled in France using millions of components made throughout Europe, following the manufacturing process, from start to finish, of the most modern commercial aircraft in the world.
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16:15
Fo Ghlas
Maafushi Central Prison is a high-security prison covering an area the size of ten football pitches. Surrounded by six-meter-high walls, and the sea, the facility houses up to 800 criminals under the strictest security measures.
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17:05
The Last Descent
A caver begins exploring an unmapped section of Nutty Putty Cave and becomes stuck 150 feet underground.
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17:55
Zabardast
The intimate travel diary of an incredible free ride expedition into the heart of the Karakoram range.
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18:50
Blue World
Off the island of Cozumel in Mexico, searching for a rare fish called the Splendid Toadfish that can only be found in two places on Earth. Then the team goes cave diving in the Bahamas.
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19:15
Culinary Heights
One of the biggest stars on the gastronomy scene in London at the moment is the Scotsman, Isaac McHale, with his restaurant the Clove Club, which is ranked number two on the list of best restaurants in Great Britain.
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20:05
At Home With Didiayer
Favourite moments with some incurable artists from around America.
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20:30
Max Foodie
In search of stories and experiences on the cutting edge of the culinary world, `Max Foodie' showcases the best chefs in different countries.
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21:00
Max Foodie
In search of stories and experiences on the cutting edge of the culinary world, `Max Foodie' showcases the best chefs in different countries.
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21:30
Max Foodie
The region of Emilia Romagna is lush with gentle rolling hills where time honoured ingredients like truffles, olives, and vast vineyards can be found. Liesel explores the quaint sea-side town of Rimini and the hugely impressive Bologna.
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21:55
Road Less Traveled
The land of mountains and pristine lakes! In this episode, Jonathan gets on a motorcycle to explore the countryside. He embarks on a Don-Quixote type journey, alluding to the origin story of author Miguel Cervantes and his 'supposed' stint ...
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22:45
South Seas Spearo
It is a brand new day at the Kings, and with Nat and Dwane having already bagged a couple of giant Kingfish, the pressure is now on both Tim and Rochele to step up and do the same.
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23:35
Drone Wars
The world's best drone builders and pilots must design and create the ultimate flying machines to be able to conquer ever-changing obstacles and win points to avoid being knocked out of the competition.
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ТВ Справочник - четвъртък, 16.05.2024
0:25
For Fun Only
Highlighting people who are passionate about hot air ballooning. At the balloon festival in Szczecinek, dozens of crews are introduced, for whom ballooning is a major part of life.
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0:50
Drone Wars
Teams build the strongest drones to carry the most amount of weight for their size.
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1:45
Volcano Adventure
Explorers and volcanologists are on the hunt to discover previously inaccessible volcanos.
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2:45
Going Beyond
Mariia Khandus checks out a teak factory in Bangkok where craftsmen make the most expensive wood products in the world and she rides on one of the biggest Ferris Wheels in all of Asia.
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3:40
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
 en
4:15
Drone Wars
Some of the world's best drone builders and pilots design and create the ultimate flying machines. A challenge of traditional drone racing separates the teams into racers and engineers, all on the backdrop of an abandoned military base.
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5:05
Road Less Traveled
Jonathan Legg is in Asia's world city, Hong Kong. It's an all out assault on the sense with all things opulent and luxurious, high end art collectors to the priciest wines in the world.
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6:00
Max Foodie
Liesel pinballs around a city known for its gastronomy, the forgotten hub of British East India trading company, Kolkata. Highlights include walking food tours, fish markets, hole in the wall joints serving up North Eastern dumplings, and more.
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6:25
How It's Made
Following a shipyard producing the popular sailing yachts Maxus and motorised yachts Nexus, discussing the design and building of yachts, and the subsequent stages of their production.
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6:50
Food Unknown
The nation of 7,000 islands has no problems with beach, sun, or sea, but they suffer tremendously with cuisine image. Jonathan lands in Manila to discover the top chefs are well aware of these issues.
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7:45
The Global Barber
The Global Barber visits Gille's 3rd Generation Barbershop to spend time with Chris The Barber Bourgon. The boys, take turns cutting hair in Chris's one-chair shop, which was originally his grandfather's barbershop.
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8:10
How It's Made
Visiting Pruszków, near Warsaw, to see one of the most unusual scrap yards in the world. It's a place where elements of scrap metal are turned into unique works of art. The owner of the scrap yard, Mariusz Olejniczak, is driven by his passion.
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8:30
Island Hunter
Dani is on a mission to showcase the best of Belize. She starts off her journey with some adventures at the Bocawina resort, the hub for adventure in Belize. Zip-lining through the jungle canopies, Dani is charged up for the rest of her adventure.
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9:20
Max Foodie
Sashi is in Bangkok, Thailand and exploring the stories of the city's brightest culinary stars. Chef Ton takes Sashi to his favorite hang out spots to eat around Bangkok.
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9:50
Road Less Traveled
Jonathan tackles Kolkata's infamously chaotic streets, pulling Mother Teresa's faithful on the city's oldest and most vilified form of transportation: the hand rickshaw.
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10:40
South Seas Spearo
It is a brand new day at the Kings, and with Nat and Dwane having already bagged a couple of giant Kingfish, the pressure is now on both Tim and Rochele to step up and do the same.
 en
11:30
At Home With Didiayer
Didiayer and her family head to Music City USA, Nashville, to see all it has to offer. Didiayer explores the world-famous Country Music Hall of Fame and Studio B, while Christopher explores the nightlife and discovers an underground world of talent.
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11:50
Warriors For Wildlife
Following a group of international recruits as they tackle one of the toughest training courses on the planet while trying to become the next generation of anti-poaching rangers, and save endangered species from extinction.
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12:45
Horses
No other animal has influenced our lives as much as the horse. Human history is indivisibly linked to this animal. Although the use of horses has fallen drastically since the start of the Industrial Revolution, our hearts still beat as one.
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13:35
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
 en
14:05
Blue World
Cave diving is the most difficult and dangerous type of diving, so the training to become a certified cave diver is arduous.
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14:30
Blue World
Marine naturalist and underwater filmmaker Jonathan Bird discusses animal themes, marine research, underwater exploration and recent discoveries, from sharks to blind crayfish and dugongs.
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14:55
The Red List
How African penguin populations have been sent sliding towards extinction due to industrial fishing. Pressures on the species mean that young penguins are failing to replenish the population.
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15:40
The Global Barber
The Global Barber stops in Toronto, Ontario, Canada to work with the team at the World's Oldest Barbershop franchise, Truefitt & Hill.
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16:05
The Global Barber
Taking the viewer on a journey through the eclectic world of barbershops, country-to-country.
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16:25
Confucius Was a Foodie
Chef Christine visits the Malaysian island of Penang, a location historically important to the story of spice trade with TV celebrity Chef Wan for a fun and fact-filled visit to the Tropical Spice Garden.
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17:10
Dream Journey
Follow an adventurous traveller as they navigate their way through Scotland, Poland, France, Mexico, Belize and back. Watch as they seriously push their bravery boundaries to do a whole lot of things they have never tried before.
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17:50
Chapter One: The Kiteboard Legacy Begins
Introducing the world to the most exciting sport on the planet; kitesurfing. By chasing the toughest storms, riding the biggest waves or performing thrilling stunts, these athletes have found the key to the ultimate sense of freedom.
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19:15
Behind Bars: Worlds Toughest Prisons
Zenica prison is the toughest prison in Bosnia and Herzegovina. Discipline and fitness are essentials that the prison administration regularly reviews.
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20:10
Culinary Heights
Sidney Schutte, chef of the 2-star restaurant Librije's Zusje, and Hangar-7 executive chef Martin Klein jointly create a top-class menu for the Ikarus restaurant with inspiration from Amsterdam.
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21:00
Best Ever Food Review Show
Host William `Sonny' Sonbuchner is from the US but calls Vietnam home. He enjoys travelling to different parts of the world in order to hunt down and document some of the most unique food these countries have to offer.
 en
21:30
Culinary Heights
Four of the best-known Viennese star chefs create a luxury meal that celebrates the culinary sophistication of Austria. Martin Klein and the Chef of the Century Eckart Witzigmann embark on a journey through the capital.
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22:20
At Home With Didiayer
A tour of southern California with visits to a campground and a collection of automotive history.
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22:45
Bazaruto: the Dugong's Land
Karen Allen, a South-African woman scientist, is doing her utmost to save one of the most endangered sea mammal: the dugong.
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