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Food Network E
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Food Network E

TV channel dedicated to cookery and related topics.

United Kingdom

Guida TV - e mërkurë, 2024-Maj-01
12.00.00. CEST
Diners, Drive-Ins and Dives
Guy goes to Oklahoma City to test out the offerings from a wood-fired pizza truck. Plus, in Fort Lauderdale he enjoys Brazilian and Caribbean seafood dishes.
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12.30.00. CEST
Diners, Drive-Ins and Dives
Guy Fieri is goin' global with flavours from all over the world. In Warr Acres, Okla., a Middle Eastern smorgasbord serving standout samosas and chicken kebab. A funky spot turning out real-deal Mexican tortas; Indonesian specialities.
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01.00.00. CEST
Diners, Drive-Ins and Dives
Guy Fieri reels in off-the-hook seafood and digs into some serious sandwiches on this trip. In San Francisco, a Chinese emporium cooks up lobster, pork buns and even dim sum chicken feet.
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01.30.00. CEST
Diners, Drive-Ins and Dives
On this trip, Guy Fieri digs into a fusion of flavours across the country. In Chicago, a saucy spot mashes up Latin and Asian, putting a unique spin on paella and posole.
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02.00.00. CEST
Restaurant: Impossible
At Soul Food in the Park in York, Penn., owner Audra makes up for her lack of knowledge and confidence by yelling at her husband; Robert Irvine and his team race to completely renovate her rundown building and help Audra overcome her anger issues.
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03.00.00. CEST
Valerie's Home Cooking
Valerie Bertinelli's longtime friend Jo Stougaard, a food blogger and major authority on the deliciousness of bacon, is coming over, so Valerie's bringing her 'A' game with an all-bacon menu.
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03.30.00. CEST
Valerie's Home Cooking
Valerie Bertinelli pulls out all the stops to celebrate her son Wolf's birthday. She's got all of his favourites on the menu: spatchcock roasted chicken with salsa verde, garlicky broccoli fusilli and oven-baked sweet potato chips.
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04.00.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
04.30.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05.00.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05.30.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06.00.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06.30.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
07.00.00. CEST
Trisha's Southern Kitchen
Trisha teaches her nephews how to make Brunswick stew recipe; she also teaches her young nephews her drop biscuit recipe.
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07.30.00. CEST
Trisha's Southern Kitchen
Trisha pays homage to her mother, Miss Gwen, by cooking up nostalgic recipes. In the kitchen with her are a group of Trisha's best girlfriends, known as Gwen's Girls.
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08.00.00. CEST
The Pioneer Woman
Work on Ree's mercantile store is going full steam ahead, so she's cooking to keep the construction wheels in motion. She creates spicy fried chicken sandwiches, a salmon and veggie grain bowl, and scrumptious blondies.
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08.30.00. CEST
The Pioneer Woman
Ree is having a night on the town with Ladd, so she's prepping dinner for the kids in advance. She makes a slam-in-the-oven mini meatballs pasta bake and a kit for make-your-own-salad, with mixed berry shortcake for dessert.
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09.00.00. CEST
Jamie Cooks Italy
Jamie Oliver goes to Sicily and in the foothills of Mount Etna, he receives a masterclass in Sicilian sweets and cooks up an epic tuna, prawn and pistachio spaghetti. There is also some chocolaty cannoli on the menu.
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09.30.00. CEST
Jamie Cooks Italy
Jamie Oliver is in Tuscany tracking down the region's hearty farmhouse cooking. There he takes spag bol to the next level and recreates a mind-blowing Jewish-Italian recipe. There is also a special beef stew with pappardelle.
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10.00.00. CEST
James Martin's American Adventure
James ventures into Baton Rouge to experience a unique phenomenon - tailgating. It's the day of a big football match at Louisiana State University and the LSU Tigers are playing in front of thousands of fans, but the party gets started early.
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11.00.00. CEST
Nadiya's Time to Eat
Nadiya shares her favourite recipes for when she wants to whip up something sweet and delicious, but deceptively simple. Recipes include milkshake funnel cakes, a giant cookie, and a nutty baklava.
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11.30.00. CEST
Nadiya Bakes
Nadiya turns her attention to indulgent desserts to end any meal in style. We all love a cheesecake, and Nadiya kicks things off with her frozen, no-cheese cheesecake with banana and blueberries. It is the ultimate centrepiece, and it is vegan too.
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12.00.00. CEST
John Torode's Asia
A lifelong lover of Chinese food, John Torode is elated when his Asian cuisine tour takes him to Beijing. John heads straight to the Peking Duck restaurant.
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12.30.00. CEST
John Torode's Asia
John Torode's tour reaches bustling Hong Kong. He explores the markets and tries his hand at a local favourite - steamed prawn dumplings.
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01.00.00. CEST
The Great British Bake Off
It's Bread Week and the bakers tackle a signature bake designed to be shared. Then, the bakers must tackle a deceptively simple summer staple in the Technical and to finish there is an ambitious Showstopper.
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02.30.00. CEST
The Great British Bake Off
It's Dairy Week and Prue and Paul have set some tricky challenges including a Technical that dates back to Henry VIII and a Showstopper usually found at Indian weddings.
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04.00.00. CEST
Hairy Bikers' Meals on Wheels
Dave and Si work with a band of feisty Yorkshire ladies, hoping to start a new service from scratch.
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05.00.00. CEST
The Pioneer Woman
Work on Ree's mercantile store is going full steam ahead, so she's cooking to keep the construction wheels in motion. She creates spicy fried chicken sandwiches, a salmon and veggie grain bowl, and scrumptious blondies.
 en
05.30.00. CEST
The Pioneer Woman
Ree is having a night on the town with Ladd, so she's prepping dinner for the kids in advance. She makes a slam-in-the-oven mini meatballs pasta bake and a kit for make-your-own-salad, with mixed berry shortcake for dessert.
 en
06.00.00. CEST
Delicious Miss Brown
Kardea Bown cooks up her cousin's favourite restaurant meal, all for under $30. On the menu is a starter of sea island beer steamed mussels and a main course of penne with sausage and greens. For dessert, there's homemade molten chocolate cakes.
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06.30.00. CEST
Delicious Miss Brown
Kardea Brown celebrates her mom's big day with her mom's favourite Tex-Mex meal. The stars of this birthday menu are Carne Asada Chimichangas and an extra-special Brown Butter Cake with a Mexican Hot Chocolate Ganache.
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07.00.00. CEST
James Martin's American Adventure
James ventures into Baton Rouge to experience a unique phenomenon - tailgating. It's the day of a big football match at Louisiana State University and the LSU Tigers are playing in front of thousands of fans, but the party gets started early.
 en
08.00.00. CEST
Bake Off: The Professionals
It's chocolate week, and the remaining teams are pushed to their limits with a secret, never-before-seen challenge, before creating firework-themed explosive chocolate showpieces.
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09.00.00. CEST
John Torode's Asia
A lifelong lover of Chinese food, John Torode is elated when his Asian cuisine tour takes him to Beijing. John heads straight to the Peking Duck restaurant.
 en
09.30.00. CEST
John Torode's Asia
John Torode's tour reaches bustling Hong Kong. He explores the markets and tries his hand at a local favourite - steamed prawn dumplings.
 en
10.00.00. CEST
Marcus Wareing's Tales from a Kitchen Garden
Marcus Wareing embraces a slower pace of life down at his Sussex smallholding. Setting out to expand the range of produce and bring in new livestock, his first addition is some new pigs.
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10.30.00. CEST
Jamie's 15 Minute Meals
Jamie prepares two delicious, nutritious, fast family friendly meals back-to-back with chilli con carne meatballs, plus sticky kicking chicken, watermelon radish salad and crunchy noodles.
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11.00.00. CEST
Hairy Bikers' Meals on Wheels
Dave and Si work with a band of feisty Yorkshire ladies, hoping to start a new service from scratch.
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Guida TV - e enjte, 2024-Maj-02
12.00.00. CEST
Diners, Drive-Ins and Dives
Guy Fieri heads to Burlington, Vermont, to sample mac and cheese pancakes. Plus, in Ottawa, Canada, he tries an unusual spaghetti pizza dish.
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12.30.00. CEST
Diners, Drive-Ins and Dives
A taste of Philadelphia; funky malt house serving Buffalo wings; Polish twist on the cheesesteak; longtime tavern making mama's real deal Italian recipes; mother-daughter trio cookin' up authentic Indonesian specialities.
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01.00.00. CEST
Diners, Drive-Ins and Dives
This trip, Guy Fieri dives into dishes steeped in tasty tradition. In Seattle, a funky spot makes their name with scratch-made Russian piroshki. A tucked-away joint in Kona serves up a bite of culture with their authentic Hawaiian cuisine.
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01.30.00. CEST
Diners, Drive-Ins and Dives
Guy Fieri cruises the States to check out some far-East flavours. In Seattle, a funky chicken spot puts an Asian spin on poultry. Later, a family-run gem dishes out righteous Thai specialities on the big island of Hawaii.
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02.00.00. CEST
Restaurant: Impossible
Ship Inn in Exton, PA, is sinking under the owner Michael's overbearing management style and $895,000 of debt. Robert Irvine has to overcome Michael's resistance to change and repair his fractured relationships in order to right the Ship Inn.
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03.00.00. CEST
Valerie's Home Cooking
It's one of those nights where Valerie Bertinelli and her husband Tom's cravings are all over the map, so they decide to have it all! Valerie cooks up some of their favourite guilty pleasure dishes.
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03.30.00. CEST
Valerie's Home Cooking
Season two kid chefs Jane Haviland and Matthew Merril drop by for lunch and Valerie does not disappoint. She surprises them with chocolate cupcakes for dessert and the kids decorate them with treats sent by Duff Goldman.
 en
04.00.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
04.30.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05.00.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
05.30.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06.00.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
06.30.00. CEST
Teleshopping
Presenting the latest products live on television so viewers can order the items they want directly, featuring products ranging from vacuum cleaners and bath towels to sports equipment.
 en
07.00.00. CEST
Trisha's Southern Kitchen
Raisin bread in a can; crockpot chocolate candy and peanut brittle.
 en
07.30.00. CEST
Trisha's Southern Kitchen
Candied apples; chicken tortilla soup; pumpkin roll.
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08.00.00. CEST
The Pioneer Woman
Ree works on great new ideas for cooking low carb! She prepares grilled pork tenderloin with baby bok choy, cauliflower pizza crust and spicy pizza sauce, roasted shrimp with cherry tomatoes and roasted lemon-chili broccoli.
 en
08.30.00. CEST
The Pioneer Woman
It's Ree Drummond's birthday and she's celebrating by making over some of her all-time favourite recipes and road-testing them for social media. She starts with mini turkey meatloaves, a thoroughly modern take on a comfort food classic.
 en
09.00.00. CEST
Jamie Cooks Italy
Jamie Oliver is in Rome, tracking down the fast, fresh and easy recipes the natives of the buzzing Italian capital city cook every day. He learns how to make tasty minty pea tortiglioni, and gnocchi with roasted tomato sauce and rocket pesto.
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09.30.00. CEST
Jamie Cooks Italy
It is mid-winter and Jamie Oliver is high up in the snow-capped Italian Alps cooking some great comfort food, including dumplings, mind-blowing macaroni cheese, and a classic red wine and sausage risotto.
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10.00.00. CEST
James Martin's American Adventure
James Martin hits the East Coast with a visit to the historic city of Boston. Starting with a shopping spree in the public market ahead of cooking with local ingredients. He also visits an innovative restaurant where cocktails are often inhaled.
 en
11.00.00. CEST
Marcus Wareing's Tales from a Kitchen Garden
Marcus Wareing embraces a slower pace of life down at his Sussex smallholding. Setting out to expand the range of produce and bring in new livestock, his first addition is some new pigs.
 en
11.30.00. CEST
Jamie's 15 Minute Meals
Jamie prepares two delicious, nutritious, fast family friendly meals back-to-back with chilli con carne meatballs, plus sticky kicking chicken, watermelon radish salad and crunchy noodles.
 en
12.00.00. CEST
John Torode's Asia
John moves on to Hong Kong's modern cuisine with an introduction to cha chaan teng - a clash of cultures on a plate - and a new take on crispy pork.
 en
12.30.00. CEST
John Torode's Asia
John Torode hunts down great food in the world's most densely populated region, Macau, including one of the spiciest dishes he's ever tasted.
 en
01.00.00. CEST
The Great British Bake Off
This time the judges set challenges inspired by the roaring twenties, including a slapstick Signature and a tiered Showstopper offering a twist on their favourite tipple.
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02.30.00. CEST
The Great British Bake Off
The cake layers stack up in an elegant and challenging bake for dessert week. There's also a spherical celebration cake and a technical where success lies in precise decoration.
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04.00.00. CEST
Hairy Bikers' Meals on Wheels
Dave and Si revisit the Slaithwaite ladies in West Yorkshire, as well as Elmbridge. Is their hard work paying off?
 en
05.00.00. CEST
The Pioneer Woman
Ree works on great new ideas for cooking low carb! She prepares grilled pork tenderloin with baby bok choy, cauliflower pizza crust and spicy pizza sauce, roasted shrimp with cherry tomatoes and roasted lemon-chili broccoli.
 en
05.30.00. CEST
The Pioneer Woman
It's Ree Drummond's birthday and she's celebrating by making over some of her all-time favourite recipes and road-testing them for social media. She starts with mini turkey meatloaves, a thoroughly modern take on a comfort food classic.
 en
06.00.00. CEST
Delicious Miss Brown
Kardea Brown makes a fancy light lunch for her friend Nancy Fuller. The menu includes an assortment of Southern Tea Sandwiches, a Lowcountry Charcuterie Board featuring Buffalo Blue Pimiento Cheese and Key Lime Pie Tartlets.
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06.30.00. CEST
Delicious Miss Brown
Kardea Brown invites her brothers and their kids over for the big game. The tailgating menu includes Surf and Turf Cheesesteaks, grilled Bratwursts with Caramelized Onions on Pretzel Buns and a Grilled S'mores Skillet for dessert.
 en
07.00.00. CEST
James Martin's American Adventure
James Martin hits the East Coast with a visit to the historic city of Boston. Starting with a shopping spree in the public market ahead of cooking with local ingredients. He also visits an innovative restaurant where cocktails are often inhaled.
 en
08.00.00. CEST
Bake Off: The Professionals
Six new teams make tarte chiboust vallée d'Auge and rice puddings, before reinventing the Key lime pie, complete with breathtaking towering edible sculptures, for their showpiece.
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09.00.00. CEST
John Torode's Asia
John moves on to Hong Kong's modern cuisine with an introduction to cha chaan teng - a clash of cultures on a plate - and a new take on crispy pork.
 en
09.30.00. CEST
John Torode's Asia
John Torode hunts down great food in the world's most densely populated region, Macau, including one of the spiciest dishes he's ever tasted.
 en
10.00.00. CEST
Gok Wan's Easy Asian
Gok has three dishes perfect for showing off. On the menu are a king prawn dish covered in spice, and a beef pie in which Asian flavours meet the best of British.
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10.30.00. CEST
Gok Wan's Easy Asian
Gok cooks three recipes perfect for being home alone. He serves up a noodle soup that can be whipped up in minutes, and a Canton stir fry with a surprising ingredient.
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